IgA Nephritis Can Not Blindly Add Protein

IgA nephritis patients careful to eat soy products

Generally considered: IgA nephritis patients should high-quality low-protein diet, this diet principles include both meaning: 1) IgA nephritis patients intake of protein to be "less"; 2) IgA nephritis patients should eat "high quality" protein. He said the goal is to reduce the intake of low-quality protein increased risk of kidney burden, but also complement the body's nutritional needs for protein. Generally considered: the high protein content of soybeans and beans, on the other hand because of its protein is a plant protein, low-quality protein, essential amino acids contained less protein, IgA nephritis patients with excessive intake, will increase nitrogen Quality hyperlipidemia, thereby increasing the patient's condition IgA nephritis. IgA nephritis patients complementary selection of food animal protein such as lean meat, fish, chicken and so on.

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IgA nephritis patients can not eat proteins?

Some people think: after entering IgA nephritis kidney failure, kidney detoxification capacity declined significantly, more leakage of protein, then eat protein will only increase the burden on the kidneys, this idea is not scientific. IgA nephritis development even to the most serious period - uremia, still advocates eating high-quality low-protein diet, that is not less than 20 grams of protein per day for adults.

IgA nephritis patients must not fasting proteins: IgA nephritis during dialysis uremic patients (especially peritoneal dialysis), daily consumption of protein requires more; IgA nephritis, nephrotic syndrome patients, because lost a lot of protein in urine, plasma protein low, better renal function who advocates eating high protein diet, daily intake of 90-100 grams of protein, otherwise, hypoalbuminemia not corrected, edema easily dissipated, poor body resistance is inevitable, this is very detrimental to the patient ; IgA nephritis patients has been the quality of nitrogen in the blood were significantly higher for protein intake without restrictions is wrong, because it can accelerate kidney function deterioration in patients with IgA nephritis.

IgA nephritis different conditions in each case severity, the specific treatment of a particular patient, IgA nephritis patients in the end how much protein should be consumed daily, it is best decided by the kidney physician.

If you have any questions you want advice, you can contact us by email: chinakidneyhospital@gmail.com or Tel: +8613633219293.

The Unallowed Fruits for the Patients with IgA Nephropathy

Fruit is a very healthy diet, is people's favorite. Variety of fruits, containing the composition is also different, so everyone's demand is also different. But iga nephropathy patients cannot do enjoy, ban eat what fruit in patients with iga nephropathy?

Orange: we all know that orange is rich in many nutrients, including citric acid, vitamin, amino acid, phosphorus, iron, etc.. But for IgA Nephropathy patients, if they eat too many oranges they are easy to get inflamed, easy to induce symptoms such as abdominal pain, and will increase the kidney burden.

Banana: banana contains much salt, eating too many will aggravate the edema.
Watermelon: the watermelon is cool-natured and eating too many will lead to abdominal pain, diarrhea and other symptoms, increase the kidney burden and aggravate the illness.

Apple: apple contains large amounts of sugar and salt, eating too many is not good for the kidney health and viscera.

Persimmon: It is bad for the patients with IgA Nephropathy to eat persimmon on an empty stomach, besides do not eat persimmons if you feel tired or your spleen and stomach maybe damaged in some degree.

Food taboo plays a very important role in the treatment of diseases and the patients need to pay more attention in the daily life.


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Can IgA glomerulonephritis patients eat soy products

We all know that soy contains a lot of protein, can provide the necessary material for our body. But for IgA nephritis patients, they need to avoid a large number of protein intake, because too much protein intake will increase the burden on the kidneys, leading to more severe kidney damage. But in order to supplement the body needs, IgA nephritis patients need to eat foods rich in high quality protein. So, IgA nephritis patients can eat soy protein supplement it?

We usually refer to IgA nephritis patients should be high-quality low-protein diet, this diet principles include two aspects of meaning:

1.IgA nephritis patients intake of protein to be "less";

2.IgA nephritis patients are advised to eat "high quality" protein. Said the purpose is to reduce the intake of protein increased risk of kidney burden of poor quality, but also complement the body's nutritional needs for protein.

Soybeans and soy foods although a high protein content, but its protein is a plant protein, low-quality protein, essential amino acids and less protein contained, IgA nephritis patients excessive intake will increase azotemia, thereby increasing IgA illness nephritis patients. Therefore, IgA nephritis patients can not eat soy protein supplement. Wherein the patient can eat high quality protein-rich foods are fish, chicken, egg white and so on.

For IgA nephritis during dialysis uremic patients (especially peritoneal dialysis), daily consumption of protein requires more; IgA nephritis patients with nephrotic syndrome due to the loss of a lot of protein in urine, plasma proteins is low, and better renal function who advocate eating high-protein diet, daily intake of 90-100 grams of protein, otherwise, hypoalbuminemia not corrected, edema easily dissipated, poor body resistance is inevitable, which is very detrimental to the patient; IgA nephritis interstitial nitrogen in the blood of patients there were significantly higher for protein intake without restrictions is wrong because it can accelerate renal function deterioration in patients with IgA nephritis.

These are the introduction of IgA nephritis patients eat protein diet, in short, IgA nephritis patients can not eat soy protein supplement.


But we can not eat protein, rich in high quality protein foods is essential. If you would like to learn more about our hospital IgA nephritis effective therapy, you can consult our online doctor for free, or at the bottom of the message, we will promptly reply to you.

IgA Nephropathy Patients to Drink Red Wine

IgA nephropathy patients to drink red wine?Have been diagnosed with IgA nephropathy patients, listen to others said drinking red wine can promote blood circulation, good for IgA nephropathy condition, so, IgA nephropathy patients to drink red wine?

IgA glomerulonephritis essence is renal fibrosis, inflammatory reaction, on the western medicine treatment is the hormone and immune inhibitors, cytotoxic drugs, enhance immunity, such as drugs, but are temporarily eliminate clinical symptoms, so once after stopping drug will repeatedly, repeatedly will aggravate the progress.

If long time's delay no more will eventually affect the kidney function, leading to renal insufficiency and renal failure stage severe uremia stage, treatment should be aimed at treatment of renal inherent cells, once the damaged kidney tissue repair after improve the clinical symptoms will disappear on its own no longer again and again.

IgA nephropathy patients you can't drink red wine, should actively cooperate with kidney disease hospital professional doctor symptomatic treatment, can completely get rid of IgA nephropathy.


If you have any questions, can contact me at liu476qiang@gmail.com.

Diet Precautions of Iga Nephropathy Patients

Diet is important for everyone,Especially for people with diseases,It is the attention of many patients with IGA nephropathy, the good diet is very meaningful for the IGA nephropathy,it can help Kidney patients relief from pain, What should the diet of IGA nephropathy pay attention to?

The diet of IGA nephropathy should pay attention to the following aspects:



1、Controlling reasonably the intake of protein

The one of main symptoms of patients is proteinuria, if the patients take in more protein, it can directly aggravate the pressure of kidney to cause patients to appear the symptoms of the bad renal function, so the diet of patients with IGA nephropathy should give priority to low protein, patients should ensure the intake of 1g per kg weight.

2、Controlling the intake of sodium salt

The diet of IGA nephropathy should be light, they should have no salt or less salt diet according to the condition of patients appearing high blood pressure and edema, if the patients appear serious edema and high blood pressure, the intake of sodium salt should be control 2g per day, they should be forbidden eating some stimulation of cold food.


3、Limiting the intake of potassium ion

Patients appear the phenomenon of less urine, they should control the intake of potassium food such as banana, kelp, potatoes, animal internal organs, seaweed,etc, they should avoid inducing hyperkalemia.





4、The timely supplement of vitamin


Patients with IGA nephropathy should timely supply vitamin especially vitamin c, it can remit patients to appear serious anemia, it can also contribute to improving the immunity of the body.