What Are the Diet for High Creatinine Level Patients

Under normal circumstances, creatinine is ruled out after kidney function in vitro metabolic waste.If show high creatinine, the patient's kidney function also has been damaged, and has been linked to diet and high creatinine, so the patient on the diet should pay attention to.The high creatinine patients how to diet?The following our kidney disease experts in detail for you.

1, can't eat too salty, daily salt should not be higher than 3 g.

2, can't eat foods high phosphorus, such as animal innards, sesame, peanut, walnut, honey, yolk, tea and some dried fruit, etc are not to eat.

3, should be a low protein diet, a day of total protein content should not be more than 20-30 g, including the amount of contained in vegetable protein in staple food.

4, high food also have no way to eat, to control oil, can put less oil when cooking, eat less Fried, Fried food.

5, high potassium foods can not eat, Onions, pumpkins, squash, wax gourd, eggplant, watermelon, apple, pear, in, red XiaoLi, fresh pineapple, cowpea, taro, carrot, green radish, XinLiMei radish, turnip greens, cabbage and potassium content is higher, the patient should be careful to use.

Kidney disease patients with high creatinine how diet is more than the interpretation of the believe that everyone must be aware, diseases showed that diet is very key, hope patients can reasonable diet, allow yourself to eat healthy.

Showed high creatinine, patients should pay attention to many, on food nor method as usual, you want to eat what eat what, I hope you treat your diet correctly.


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