Top Four Major Mistaken Diet Tips for Kidney Failure Patients

Many patients in renal failure diet will there is a big mistake, due to the improper diet for patients with kidney failure deterioration or cured, so these should attract the attention of patients.Let's introduce renal failure diet error, hope to be of help.

Renal failure diet four pitfalls:

A, in order to reduce the burden of the kidney, patients not to eat less salt water

Because we all know that water, salt is directly related to edema, so many patients to eat salt water to pay special attention to, "fear of salt" and "psychological fear of water", don't eat salt, even the results backfire.Limit salt water rationing to have high blood pressure, edema, oliguria of chronic renal failure patients is necessary, so as not to cause too much water sodium retention, edema aggravated and high blood pressure, etc.But not all patients should be limited and salt water.

Second, think vegetarianism may be associated with patient's better

Chronic renal failure patients should be appropriate to eat animal protein containing essential amino acids is high, such as milk, egg, fish, to the appropriate control of plant sex protein intake, unfavorable choose vegetable proteins such as soybean milk and bean curd, beans and bean products.But the intake of protein should be controlled to some extent, the daily intake of protein intake should be controlled to some extent, the amount of daily intake of protein according to the serum creatinine level to a rough estimate of themselves.

Three, hunger, therapy of patients with chronic renal failure kidney function

Limotherapy and unable to protect the renal function of chronic renal failure, will only make the original disease, chronic renal failure patients should not be "tested."Clinical doctor in emphasis on high-quality low protein diet at the same time, still must ensure enough quantity of heat supply in the diet, which ensure the supply of the body have enough energy to reduce endogenous protein decomposition, so as to reduce nitrogen qualitative hematic disease.

More than four, patients think will have profit to the body and bone soup

Bone soup contains more phosphorus, cause the accumulation of phosphorus in the body after eating, can accentuate hyperphosphatemia.Practice has proved that drink bone soup not only improve the calcium deficiency, but also accelerate the renal damage due to elevated blood phosphorus.And low phosphorus diet can delay the renal insufficiency caused by secondary hyperthyroidism, renal bone pain, etc., so the patients with chronic renal failure should be low phosphorus diet.Mr. Lin and his wife to take a tumble.


For patients with renal failure diet myth, friends should pay attention, should have the right to reasonable food in our daily life, and develop good habits and customs, actively cooperate with the doctor's treatment, for the treatment of renal failure has a very important role.