Nutritionists renal insufficiency patients' advice

Rich clinical experience tells us that most of the patients with renal insufficiency are malnourished, if not in time to the patient's diet intervention, in the long term is not only conducive to treatment, and the development of can aggravating illness.
Nutritionist renal insufficiency patients' advice: reasonable nutrition therapy can not only help renal insufficiency patients relieve kidney load, but also improve symptoms, promote the patient's body rehabilitation and slow disease progression, so as to help patients improve the quality of life, therefore, for patients with renal insufficiency, reasonable nutrition therapy is indispensable.
In clinical treatment, the symptoms of patients with renal insufficiency, edema is one of the typical symptoms, we all know that if the excessive intake of sodium salt can make edema disease progression, which requires us according to the patients with edema limiting sodium intake, adopts the principle of low salt diet. Edema, obviously, the daily limit salt under 1 g, serious or even require salt-free diet. To be reduced the volume of urine protein, edema, relieve, salt can be appropriately increased, but also should not more than 5 grams a day. The purpose of low salt diet is to reduce the water and sodium retention in the body, make the edema subsided and blood pressure to drop. Edema, obviously, the daily limit below 1 g, serious or even require salt-free diet. To be reduced the volume of urine protein, edema, relieve, salt can be appropriately increased, but also should not more than 5 grams a day. The purpose of low salt diet is to reduce the water and sodium retention in the body, make the edema subsided and blood pressure to drop.
In addition, renal insufficiency patients should be eating adequate vitamin and inorganic salt, to supplement their daily needs, if the patient urine output is normal, no less urine and the symptom such as renal failure, suggest eating green vegetables, fruits, in order to supply adequate vitamin. Such as when a patient is reduced the volume of urine, especially when less than 500 ml per day, will be selectively eat vegetables and fruit. Because of containing potassium rich in vegetables, fruits, less urine and kidney disease patients, the serum potassium levels were elevated. If hyperkalemia, cause cardiac arrest patients, life-threatening.
In a word, reasonable nutrition therapy for patients with renal insufficiency and its necessary, it can not only help renal insufficiency patients relieve kidney load, also can improve symptoms, promote the patient's body rehabilitation and slow disease progression, so that patients can enjoy life better.