Acute pyelonephritis is diet in patients with acute pyelonephritis should
special concern.Of grains, vegetables and meat, it is indispensable food in
patients with acute pyelonephritis.
1. The grain
Recommend to eat more roughage (corn, sorghum, buckwheat, potato, etc.).On
the one hand, coarse grains contains plenty of vitamin B, on the other hand in
the coarse grains contain large amounts of food fiber, can promote
gastrointestinal peristalsis.
2. The vegetables
Eat more fresh vegetables, because it contains rich vitamins, cellulose and a
variety of minerals.For example: carrots: contains rich carotene;Cabbage: it
contains a variety of vitamins and inorganic salt;Eggplant: with sugar and
vitamins, has clear heat, runchang effect;Broccoli: rich in vitamins and iron,
calcium, can prevent anemia, cancer;Tomatoes: rich in vitamins and minerals such
as iron, calcium, magnesium, cancer and prevent heart disease.Advise people to
eat more than 200 g of green vegetables.
3. The meat
In general "eating of meat is better than to eat poultry, poultry meat eating
fish is better than".Jingdong nephropathy network experts point out that China
and the United States, besides contains high quality protein, fish also contains
linoleic acid, linolenic acid, arachidonic acid, essential fatty acids, EPA and
DHA, both can lower cholesterol, prevent platelet aggregation, reduce blood
viscosity, the prevention and treatment of cardiovascular disease.Eating well is
not other could not eat meat, fish or always eat fish.
Because meat digestion time is longer, recommend at lunch eat, meat should
not be more than 200 g, added breakfast or dinner in a small amount of milk and
eggs, and can completely meet the needs of the body of animal protein a day.
"Bone soup" for the long-term use of corticosteroids in patients after renal
transplantation, and nutrition and can supply high quality protein, and can
supplement of calcium, the prevention of osteoporosis.
Acute pyelonephritis diet should be based on weight and urine output, control
of drinking water, food, in order to regulate the amount of in and out of a
day.In addition, maintain water balance in the body, can avoid because of too
much water, cause the heart to burden, cause heart failure.Too little water will
affect the transplant renal perfusion amount, will affect its function.
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