Diabetic patients should eat less instant noodles

Instant noodles is a kind of fast food, many people think that the instant noodles taste good, easy to make and eat frequently, many people with diabetes also like eating.Actually of instant noodles, as a kind of staple food is not suitable for people with diabetes, the instant noodles contain ingredients for blood glucose in patients with stable and weight control.

Instant noodles is made of wheat flour, vegetable oil, seasonings, sauces, made of dehydrated vegetables and other ingredients, most of Fried noodles, instant noodles with the instant noodles contains a lot of starch and vegetable oil and contain high calories, fat content is higher also.For people with diabetes often eat instant noodles can cause nutritional imbalance, lack of vitamins, high calories, fat intake exceeds bid, easily lead to obesity, high cholesterol, is not conducive to blood sugar control.A lot of salt is contained in instant noodle seasoning, excessive edible can affect the control of hypertension.