When you have a cold, we often feel no taste in the mouth, poor appetite.This
is because, when you have a cold, with the human body temperature, digestive
enzyme activity decreases, gastrointestinal movement will become slow, lead to
digestive functional disturbance.At this point, many people will choose to eat
sweet food to adjust, little imagine, this will only backfire.
Sweets to eat too much, can make a lot of sugar into the bloodstream, the
metabolism of the body to fall the sugar, will consume large amounts of
vitamins, especially vitamin B group, makes the body vitamin content decreases,
and even the lack of, and most of these vitamins involved in the metabolic
process of nutrients in the body, resulting in less eat sweets instead let
appetite.
In addition, dessert after the sugar into the human body, can promote the
secretion of cortisol, cortisol has inhibitory effect on the immune system, plus
the sugar in the metabolic process, can produce a large number of pyruvic acid,
lactic acid, makes the body resistance is greatly reduced, is not conducive to
recover.
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